Crispy Apple Slices with Creamy Almond Butter

Looking for a quick and nutritious snack that satisfies your cravings? These crispy apple slices paired with creamy almond butter are the perfect solution. It’s a delightful combination that delivers both crunch and smoothness, making it a favorite for both kids and adults.

Pair with chia pudding for a balanced snack.

This simple recipe is not just about taste; it’s also about convenience. With just two main ingredients, you can whip this up in a matter of minutes. The sweetness of the apples combined with the rich, nutty flavor of almond butter creates a treat that’s hard to resist.

Whether you’re at home or on the go, this snack is a fantastic way to fuel your day. Pair it with a few toppings like cinnamon or granola for added texture, or enjoy it as is for a refreshing bite.

Complement with peanut butter energy bites for variety.

Healthy and Delicious Snack

Crispy Apple Slices with Creamy Almond Butter

Recipe by Meal Prep ChefCourse: Snacks and SidesCuisine: AmericanDifficulty: Easy
Servings

2

servings
Prep time

5

minutes
Cooking timeminutes
Calories

210

kcal

These apple slices are fresh, crunchy, and juicy, providing a crisp texture that contrasts beautifully with the smooth almond butter. The nutty flavor of the almond butter enhances the natural sweetness of the apples, creating a harmonious balance that’s both refreshing and satisfying.

Ingredients

  • 2 medium apples, sliced

  • 1/2 cup almond butter

  • Cinnamon for sprinkling (optional)

  • Granola or nuts for topping (optional)

Directions

  • Prepare the Apples: Wash the apples thoroughly and slice them into thin wedges or rounds.
  • Serve: Arrange the apple slices on a plate and serve with almond butter on the side for dipping. Sprinkle with cinnamon or top with granola if desired.

Key Prep Tips

  1. Choose Firm Apples: Use crisp varieties like Honeycrisp, Fuji, or Granny Smith for the best texture and flavor.
  2. Slice Uniformly: Cut the apple into even slices to make them easy to dip and for a consistent eating experience.
  3. Prevent Browning: Soak the apple slices in a mixture of water and lemon juice for a few minutes to keep them fresh and vibrant.
  4. Smooth Almond Butter: Slightly warm the almond butter if it’s too thick, making it easier to drizzle or dip.

Suggested Variations

  • Nut Butter Options: Substitute almond butter with peanut butter, cashew butter, or sunflower seed butter for variety.
  • Sweet Boost: Drizzle the apple slices with honey or maple syrup for added sweetness.
  • Crunchy Toppings: Sprinkle with granola, crushed nuts, or coconut flakes for extra texture.
  • Spice it Up: Dust with cinnamon or nutmeg for a warm, spicy kick.

Serving Suggestions

  • Snacking: Perfect for a mid-day snack or a light dessert option.
  • On-the-Go: Pack apple slices and almond butter separately for a convenient portable snack.
  • Beverages: Pair with a warm herbal tea, iced chai latte, or fresh apple cider.
  • Presentation: Arrange the apple slices in a fan shape on a plate, with the almond butter drizzled over or served in a small bowl on the side for dipping.
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Meal Prep Chef
Meal Prep Chef

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