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Delicious Greek Yogurt Parfaits Recipe
Looking for a quick and healthy breakfast option? These Greek yogurt parfaits are not only easy to make but also incredibly satisfying. Imagine creamy yogurt layered with fresh fruit and crunchy granola all in one jar. It’s a perfect way to start your day or enjoy as a snack anytime. Plus, the best part is you can customize them with your favorite fruits and toppings!
Here’s a great prep idea: layer yogurt, fruit, and granola in jars or containers. To keep everything fresh and maintain that delightful crunch, make sure to keep the granola separate until you’re ready to eat. This way, you can enjoy the perfect texture every time. It’s a simple yet effective strategy for enjoying this delicious treat!
Easy and Nutritious Greek Yogurt Parfaits
Delicious Greek Yogurt Parfaits Recipe
Course: Breakfast Meal PrepCuisine: Healthy, Breakfast, SnackDifficulty: Easy2
servings10
minutes10
minutes250
kcalThese Greek yogurt parfaits are a delightful mix of creamy yogurt, sweet fruits, and crunchy granola. The taste is a balance of tangy yogurt with the natural sweetness of fruits, complemented by the satisfying crunch of granola for a well-rounded flavor experience.
Ingredients
2 cups Greek yogurt (plain or flavored)
1 cup mixed berries (strawberries, blueberries, raspberries)
1 cup granola
2 tablespoons honey or maple syrup (optional)
Fresh mint leaves for garnish (optional)
Directions
- Prepare the Containers: Gather your jars or containers for layering the ingredients.
- Layer the Yogurt: Start by adding a layer of Greek yogurt at the bottom of each jar.
- Add the Fruit: Top the yogurt with a layer of mixed berries, distributing them evenly.
- Include Granola: Add a layer of granola on top of the fruits.
- Repeat Layers: Continue layering the yogurt, fruit, and granola until the jars are filled to your liking.
- Final Touch: Drizzle honey or maple syrup over the top if desired, and garnish with fresh mint leaves before serving.